Junior Cook (Fast Food/Pub Menu)

Yellowsquare is looking for a Junior Cook

YellowSquare Athens has opened in the heart of the city (Psirri / Monastiraki), and we’re growing our kitchen team!
If you’re a food enthusiast with some kitchen experience and a strong desire to learn, work hard, and grow in an international environment — this could be the right opportunity for you.

What we offer:

• A dynamic, international workplace where you can learn and grow every day;

• Rotating shifts from Monday to Sunday;

• Full-time contract (5 days per week) or part-time opportunities with flexible scheduling;

• Working hours between 7:00 am and 12:00 am;

• Annual gross salary based on experience;

• The chance to gain hands-on experience with international cuisine.

What you should have:

• Previous experience in a kitchen role;

• Ability to work independently and support a small kitchen team;

• Good English skills;

• Passion for food, teamwork, and a willingness to learn.

What you’ll be doing:

• Preparing and cooking dishes for a fast food / pub-style menu;

• Supporting daily kitchen operations and service;

• Ensuring quality, consistency, and attention to food standards;

• Helping maintain cleanliness, safety, and hygiene in the kitchen;

• Bringing energy, reliability, and a positive attitude to the team.

This role is ideal for someone at the beginning of their culinary journey who wants to grow professionally in a vibrant, multicultural hospitality environment.
If you’re ready to get your hands dirty, learn fast, and cook with us — send your CV in English and join YellowSquare Athens!